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A La Carte Menu
Paradise menu changes daily – you can always expect fresh, seasonal and locally sourced ingredients at Paradise
Sunday Lunch Menu
The best in the west. Paradise’s legendary Sunday Roast is served up every Sunday from midday – 9pm.
Private Dining Menu
Paradise offers a host of private dining spaces. Just give us a call and we will do the rest.
SATURDAY LUNCH MENU
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Mussel and saffron soup
7.00
Bob Kitchen’s goats curd, pickled beets & watercress salad, honey & rapeseed dressing
6.75
Omelette Arnold Benette
6.50
Eggs Benedict/Florentine/Royal
6.50/9.50
Smoked Scottish salmon, cream cheese & chives, sour dough
6.50
Full English breakfast
9.50
Confit of Wester Ross salmon, crushed Jersey Royals, English asparagus & crayfish tails
16.50
Spring vegetable risotto
8.50
Grilled rib eye steak, triple-cooked hand cut chips, Bearnaise sauce & watercress
18.00
Lunch is served till 4pm Saturday
- All dishes are subject to change -