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Weddings

Host your wedding ceremony as well as your reception at Paradise

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A La Carte Menu

Paradise menu changes daily – you can always expect fresh, seasonal and locally sourced ingredients at Paradise

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Saturday Brunch Menu

Served at Paradise 12pm- 5pm every Saturday

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Valentine’s Day

Valentine’s Day

Glass of Champagne

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Pea & mint soup

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Beef Carpaccio with tapenade, sun dried tomatoes, rocket & parmesan

Artichoke, broccoli & wild mushroom salad

Red mullet Escabeche, tapenade croutons

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Fillet of halibut with roast fingerling potatoes, creamed leeks & red wine sauce

Roast Goosnargh duck breast, braised potatoes, buttered spinach & apple-mustard sauce

Globe artichoke & wild mushroom pie with herb butter

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Hot chocolate fondant with pistachio ice cream

Cheesecake with blueberries

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Coffee and chocolates

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£45 per person

We do ask for a deposit of £45 to hold the table for you

48 hours notice should you need to cancel in order to receive a full refund

Click here to book your table

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